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Noodle salad plated in a black bowl with flower accents

Refreshing Sesame Noodle Salad

A light, refreshing noodle salad. Great for picnics or pot-lucks because the recipe can be easily scaled.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 6


  • 1 package noodles or pasta
  • 1 cup snap peas julienned
  • 1 cup carrots shredded
  • 1 cup grape or cherry tomatoes halved
  • 1/2 cup scallions chopped
  • Jovian Pantry® Sesame Dressing
  • Fresh ground black pepper or chili flakes to taste


  • Bring a large pot of water with salt and a little oil to a boil. Add the noodles or pasta and cook until al dente or to your preferred doneness. Drain and set aside to cool.
  • In a large mixing bowl, add the cooled noodles and chopped veggies. Pour your desired amount of Jovian Pantry ® Sesame Dressing, about 1/3 to 1/2 of the bottle.
  • Mix thoroughly. Let rest for 20 minutes and serve at room temperature, or place in the fridge to serve later chilled.
  • Top with the ground pepper or chili flakes before serving.